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13
Nov
2003
  • 11/13/2003
  • WildlandFire.com Team
  • 274 views
  • 0 Comment

NO ONE has mentioned chocolate as comfort food….here goes

My Mom’s brownies

4 squares Bakers UNSWEETENED Chocolate
A stick and 1/2 of margarine/butter
4 cups sugar
4 eggs
2 cups flour more or less
as much vanilla as you want
chopped walnuts if you like

Melt your chocolate and your butter in a double boiler
Mix in sugar

Mix and Mix and Mix and Mix and Mix in those 4 eggs. They make the brownies moist and break down the sugar. Two or more minutes with electric mixer or until your hand falls off by spoon.

Mix in flour (sorry about the iffy amount of flour…I go by feel)
Mix in vanilla
Mix in about 1/2 cup chopped walnuts if you like
Bake at 350 for 30-35 min in a 9 X 12 pan

Cool until warm then frost them with BAKERS CHOCOLATE FUDGE FROSTING. Or in a pinch or for a change just dust them with powdered sugar.

Yummmy. Enjoy….Hope everyone is having a good fall

Hoosier

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